Overnight Oats – 3 Ways

As we move from winter to summer, my desire for hot oats dwindles and I start making the swap to overnight oats. This simple recipe can be made 3 different ways and tastes incredible. Feel free to get creative with combinations you personally love and feel free to share them with me!

Overnight Oats (basic recipe)

• 1/2 cup rolled oats
• 1/2 cup milk (dairy or alternative)
• 1/4 cup greek yoghurt
• 1 tablespoon chia seeds
• 1 – 2 tsp+ honey or maple syrup (to suit your tastes)
• Dash of cinnamon or vanilla extract

Method:

1. Place all ingredients into a large glass container and mix until combined.
2. Cover the glass container with a lid or plastic wrap. Place in the refrigerator for at least 2 hours or overnight. Toppings can be added the night before or immediately before serving.

Fig & Walnut Variation

• 1 – 2 fresh or dried figs, chopped
• 1 tablespoon chopped walnuts
• 1 tsp flaxseeds

Raspberry & Creamy Cococnut Variation

• 1/2 cup fresh or frozen berries
• 1 heaped tablespoon dessicated coconut
• 1 tsp raspberry or strawberry jam

Crunchy Caramel Apple Variation

• 1 small apple, diced
• 1 tbsp caramel or biscoff spread
• 1 tbsp toasted almonds, chopped